Beef Boss
1/8th Beef Share
Non-Refundable Deposit-$299
Pay In Full-$975
Host a backyard BBQ with purpose.
Become a Beef Boss by ordering an 1/8th Beef Share (50lbs) and dividing it up with friends during a cookout. We’ll even include half a brisket to the Boss so you can throw it on the smoker, feed your crew, and celebrate the beef sorting tradition right.
What does it take?
You’ve got a freezer. You have a grill.
You love coordinating, organizing and hosting get togethers.
You’re concerned about what’s really in your food.
It’s time to be the BOSS.
Become a Beef Boss
We’re making it easy (and tasty) to host your own beef share party. Order an 1/8th of beef-50lbs of dry-aged beef—invite your friends over, and divvy it up during a backyard BBQ. It’s all about community, good food and knowing what’s on your plate.
-
✅ 50lbs of Dry-Aged Beef
Enough for you and a few friends to split—without needing a deep freezer.✅ 1/2 Brisket
Cook it up at the BBQ and feed your crew while you divvy the beef.✅ Sorting Guide + Labels
Make divvying up the beef simple with our downloadable cheat sheet and freezer labels.✅SHIPPING included!
-
Breakdown of Your Beef:
🥩 26% Dry-Aged Steaks – Ribeye, filet, Kansas City strips, dinner sirloin, flank or skirt.
🍖 30% Savory Cuts & Roasts – Arm roasts, beef bites, beef strips, patties, etc.
🥩 44% Premium Ground Beef – 21 day-aged ground beef, perfect for burgers, meatballs, and more -
This is the perfect way to:
Try out bulk beef without committing to a quarter or half cow
Share the cost and cuts with friends and family
Make beef pickup day into a full-on hangout
-
1. You Become the Boss
Plan a date for your Meat Meet Up. Place the nonrefundable Beef Boss deposit.
2. You Rally the Crew
Find three friends or family members to split the beef.
Each one pays you a nonrefundable $100 deposit to lock in their share.
We’ll send you the final total before shipping, so you can square it up.3. We Ship the Beef
After final payment, your beef arrives frozen, vacuum-sealed, and ready to divide. Half Brisket included!
Sorting guides and freezer labels included to keep it easy.4. You Host a Meet Meat-Up
Fire up your free half brisket, pass out the shares, and enjoy a laid-back afternoon of beef, conversation, and good eats.
Non-Refundable Deposit: $299
Balance Due before shipping: $676
Total: $975
Beef Boss & Crew Cost Each-$245
Shipping Included!
Questions? Need to talk with a real person? Call or text Matt at 706-614-9981
Why Become a Beef Boss?
-
The Beef Boss BBQ Box is just 50lbs—enough to split four ways without needing a deep freeze. You get the savings and quality of bulk beef, minus the freezer stress.
-
As a Beef Boss, you rally three friends to split the cost. Each person pays just a $100 deposit up front. It’s budget-friendly and you get to be the one who brings everyone together.
-
Our 21-day-aged, ranch-raised beef is the real deal. Better than store-bought, priced better than the butcher, and raised right—no middlemen, no mystery.
-
We make it simple. We ship the beef, include sorting guides and labels, and even throw in a free brisket so you can feed your crew while you hand out the goods. Hosting a Meet Meat-Up is easy, fun, and delicious.
Questions? Want to talk to a real person? Call Matt at 706-614-9981
-
When you become a Beef Boss, you’re not just buying meat—you’re helping your people eat better, buy smarter, and support real ranchers.
Don’t Take Our Word For It…
Why Rattlesnake?
-
Big Food and Big Government don’t care about quality or transparency. At Rattlesnake Meat Company, we do.
-
No mRNA’s, No added hormones. No shady practices. Just beef the way it’s meant to be.
-
21 day-aged beef. A commitment to flavor —because you deserve nothing less. Grocery store beef is only aged 36 hours or less. This ain’t your grocery store beef.
-
A message to Big Packers: “Don’t tread on me—or my meat.” You don’t have to buy low quality mystery meat.
What You’ll Need to Host Your Meat Meet-Up
Throwing a successful beef-splitting BBQ doesn’t take much—just good meat, good people, and a little prep. Here’s what your party checklist might look like:
Essentials for Splitting the Beef
Coolers or Freezer Bags – One per family to take home their share
Cutting Board & Sharp Knife – For showing off a few cuts or trimming as needed
Sharpies & Freezer Tape – For labeling beef by name and cut
Scale (Optional) – If you want to divide by weight
Printed Sorting Guide & Labels – We’ll send you these!
Essentials for Feeding the Crew
Smoker or Grill – That free brisket isn’t going to cook itself
Serving Tongs & Trays – For brisket slices and BBQ sides
Plates, Napkins & Drinks – Keep it simple or make it fancy—your call
A Big Appetite – You earned it
Bonus Points
Apron or “Beef Boss” Hat – Style matters
Country playlist or backyard tunes – Set the vibe
Fold-out Table for Sorting – Keeps things clean and organized
Camera or Phone – Capture the moment, tag us, and make your friends jealous
Try Before You Buy
We get it—buying bulk beef is a big commitment.
You want to know it’s worth it before you fill your freezer. We feel the same way. That’s why we’re giving you a chance to taste the difference first.
👇 Click any photo below to try our premium 21-day-aged beef. You’ll get a feel for the flavor, the quality, and why our customers keep coming back.
