21-Day Dry Aged | Approx. 100 lbs | Shipping Included
CURRENT STATUS: Out of Stock
The Easiest Way to Stock Your Freezer
If you already have a freezer and know your way around a grill, skillet, or smoker, a quarter beef is the most cost-effective way to keep high-quality beef on hand all year.
This is real, ranch-raised beef, raised and dry-aged with intention, not rushed through a grocery store system. What a Quarter Beef Includes
Approx. 100 lbs of finished, take-home beef
50 lbs Ground Beef-1-lb vacuum-sealed packs
50 lbs Steaks, Roasts & More
A well-rounded mix for everyday meals and special occasions.
Typical Breakdown
~15% Steaks-May include:• Filets, Ribeye, KC strip
• Other premium cuts (availability varies)
~35% Savory & Everyday Cuts
May & Could include:
• Chuck eye or arm roasts, Brisket, Stew meat or beef bites, Unseasoned fajita meat, Minute steaks, Patties, Bratwurst, etc.
What the Price Covers (When Available)
total price is $1,775, and that includes:
✔️ All butchering and processing
✔️ 21-day dry aging for optimal flavor and tenderness
✔️ Vacuum sealing
✔️ Shipping included to the lower 48 states
There are no hidden fees and no weight-based surprises.
How Payment Works
Pay in Full
• $1,775 total
Same beef. Same total price. Just two ways to pay.
Timing & Delivery
• Beef is shipped frozen
• Delivery timing: Out of Stock
• Need a different shipping date? Leave message in notes at checkout
📍 Local pickup may be available at a discounted price
Message us for details.
Interested?
We don’t always have bulk beef available, and we don’t over-sell future cattle.
If you want to be first in line when the next quarter beef opens:
📋 Join the waitlist
📞 Or call/text Matt at 706-614-9981
Shipping Info HERE
21-Day Dry Aged | Approx. 100 lbs | Shipping Included
CURRENT STATUS: Out of Stock
The Easiest Way to Stock Your Freezer
If you already have a freezer and know your way around a grill, skillet, or smoker, a quarter beef is the most cost-effective way to keep high-quality beef on hand all year.
This is real, ranch-raised beef, raised and dry-aged with intention, not rushed through a grocery store system. What a Quarter Beef Includes
Approx. 100 lbs of finished, take-home beef
50 lbs Ground Beef-1-lb vacuum-sealed packs
50 lbs Steaks, Roasts & More
A well-rounded mix for everyday meals and special occasions.
Typical Breakdown
~15% Steaks-May include:• Filets, Ribeye, KC strip
• Other premium cuts (availability varies)
~35% Savory & Everyday Cuts
May & Could include:
• Chuck eye or arm roasts, Brisket, Stew meat or beef bites, Unseasoned fajita meat, Minute steaks, Patties, Bratwurst, etc.
What the Price Covers (When Available)
total price is $1,775, and that includes:
✔️ All butchering and processing
✔️ 21-day dry aging for optimal flavor and tenderness
✔️ Vacuum sealing
✔️ Shipping included to the lower 48 states
There are no hidden fees and no weight-based surprises.
How Payment Works
Pay in Full
• $1,775 total
Same beef. Same total price. Just two ways to pay.
Timing & Delivery
• Beef is shipped frozen
• Delivery timing: Out of Stock
• Need a different shipping date? Leave message in notes at checkout
📍 Local pickup may be available at a discounted price
Message us for details.
Interested?
We don’t always have bulk beef available, and we don’t over-sell future cattle.
If you want to be first in line when the next quarter beef opens:
📋 Join the waitlist
📞 Or call/text Matt at 706-614-9981
Shipping Info HERE
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